Author Archives: Chef Gaynor

Introduction to Hospitality

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Culinary Arts Course Curriculum

4. Gaynor 2018-19 Course Syllabus

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Links

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Fresh from Florida competition

Congratulations to St. Johns Academy of Culinary Arts team Alphas for winning second place in this year’s Fresh from Florida Student Cookoff!! Team leader Chloe Smith lead her team, including (in alphabetical order) Kylie Thompson, Debaka Williams, and Dae’Shaud Woodard … Continue reading

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Welcome back Culinary Arts students!!!

I hope you all had a super fun summer and practiced your cooking skills during the summer!!! It’s going to be a great year!  I have many fun things planned for you!!! Upper-level students will find some changes to the … Continue reading

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